ANNOUNCEMENT: Viento Delevante Selsey & Chichester will be opening from 4th July 2020, Tuesday - Sunday from 5pm!
WE ARE STILL OPEN FOR DELIVERY!
If you would like to order please look through our menu and give us a call!
(we even do take away cocktails!)
WE ARE STILL OPEN FOR DELIVERY!
If you would like to order please look through our menu and give us a call!
(we even do take away cocktails!)
Take Away Cocktails with Tapas
We are now proud to announce we have a small introduction of take-away cocktails available from De Levante, Selsey.
Phone 01243 603906 to order yours
£5.50 each, 2 for £10 or 4 for £19.50
Please note cocktails must be ordered with Tapas
We are now proud to announce we have a small introduction of take-away cocktails available from De Levante, Selsey.
Phone 01243 603906 to order yours
£5.50 each, 2 for £10 or 4 for £19.50
Please note cocktails must be ordered with Tapas
OUR MENU
While traditionally tapas is usually a single mouthful (or maybe three)
our portions are slightly larger. Our tapas selection includes vegetarian, meat and fish dishes,
so there is something for every taste!
our portions are slightly larger. Our tapas selection includes vegetarian, meat and fish dishes,
so there is something for every taste!
VEGETARIAN
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PATATAS BRAVAS (VV, GF) Deep fried cubes of potato topped with a homemade spicy tomato sauce. PIMIENTOS VERDES A LO TURCO (VV, GF) Deep fried spicy green Turkish peppers, sprinkled with sea salt. JUDIAS VERDES CON CHILI (VV , GF) Broad beans cooked in tomato puree with olive oil, onion, mixed peppers and chillies. View More |
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MEAT
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ALBONDIGAS DE POLLO Chicken meatballs in a rich creamy tomato sauce with chick peas and an oven baked crispy cheese topping. SALTEADO DE CORDERO Cubes of lamb sautéed in a spicy tomato sauce with peppers and onions. MADELLONES DE CERDO CON PIMIENTOS Sliced pork fillets cooked in a sweet chilli tomato sauce with sweet red peppers. View More |
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SEAFOOD
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GAMBAS AL AJILLIO King prawns cooked with shell on in a white wine and garlic sauce with a hint of chilli and parsley. MEJILLONES PICANTES Fresh mussels slowly cooked in a spicy bravas sauce with white wine, garlic and cream. LANGOSTINOS AL PIL PIL Peeled king prawn cooked in olive oil, white wine, garlic, chilli, parsley and lime. View More |
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Join us at one of our Flamenco evenings!
Our Flamenco evenings consist of a Flamenco Dancer & Spanish Guitarist, which is lots of fun for everyone. You're more than welcome to join in and bring our your inner señorita! But it doesn't stop there... We also have a special offer of any 3 Tapas dishes and a glass of house wine or Sangria for only £24.95. |
